A Secret Supper
We've got a super special one-off event!
Saturday the 10th of July has been our most requested date to book!
Tables for food service are available from 7pm - but you are very welcome to come from 6pm and start the evening early with cocktails from our rooftop bar! Just let us know in the comments box if you would like to come early!
Choose your main course below, and we'll also have a few snacks to order on the night, plus a couple of our favourite puds as well.
Half a lobster, grilled & smothered with garlic & herb butter. Served with house fries £22
30 day dry aged beef Picanha, marinated with lemon, garlic & herbs. Roasted over the chargrill, sliced & served medium rare. With confit shallot and caper salsa verde & house fries £20
Half a spatchcocked chicken, cooked over the chargrill. With roast garlic aioli & house fries £16
Cauliflower roasted with garden herbs & lemon, With confit shallot and caper salsa verde & house fries (v) £14
There is also the option to add half a lobster to any of these dishes! £19 per half
How to order
Choose a main course per person, you will also need to select an arrival time for each; please select the same time for all guests! The table will be booked for the number of main courses ordered.
Why pre order?
Because this is a very limited, very one-off event, and we want to ensure that everybody gets what they wanted! It will also help us to reduce food waste.
Refund policy: If you need to cancel, we can offer a refund if you do so before 12pm midday on Thursday 8th July. Refunds after this time will be at our discretion.