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Kebab Shop at Home

19th March 2021 - 14:00

Price: From £8

The Big Bab Weekend!

An ‘at home’ Feast of our favourite takeaway - an absolute joy of weekend in!

As always our spice pastes & blends are made from scratch to our own recipes and our flatbreads are rolled by hand & chargrilled. 

We’ve put together three menus which are ideal for two to share, with some optional add-ons for a big weekend feast, or if you have an extra mouth to feed!

As ever - our Feasts are prepared and chilled ready to reheat at home! 

Photos are of our Chicken ‘Shawarma’ Bab... ! 

Order Here

Orders & Collections

Order by Tuesday 16th March - orders will cut off at 4.30pm! Collections to be made from The Mowbray, 118 Mowbray Street, S3 8FE from 2pm-6pm; you will be able to choose a slot when you check out. Please note this is a chilled meal to reheat at home; cooking instructions will be provided.

Kebab Shop

Chicken ‘Shawarma’ Feast for Two // £28

Shawarma style chicken - locally raised chicken, marinated with hot & sweet spices. Chargrilled, sliced & roasted ‘Shawarma’ style

2 x Mowbray-made chargrilled flatbreads 

Lemon & coriander hummus

Shredded iceberg

Pickles & peppers - our house pickled onions & Lombardy Peppers

House slaw - shredded veg dressed with rapeseed oil & sherry vinegar

House Fries to crisp at home

Spices & Sauces (sprinkle & drizzle over your fries to recreate our ‘Dukkah Fries’: Dukkah (a mix of nuts, seeds & spices we toast and grind in the kitchen), garlic yoghurt sauce & masala hot sauce

Harissa Spiced Lamb ‘Adana’ Feast for Two // £28

‘Adana’ style lamb skewers - minced lamb, generously flavoured with our house-made Harrissa

2 x Mowbray-made chargrilled flatbreads

Lemon & coriander hummus

Shredded iceberg

Pickles & peppers - our house pickled onions & Lombardy Peppers

House slaw - shredded veg dressed with rapeseed oil & sherry vinegar

House Fries to crisp at home

Spices & Sauces (to sprinkle & drizzle over your fries to recreate our ‘Dukkah Fries’: Dukkah (a mix of nuts, seeds & spices we toast and grind in the kitchen), garlic yoghurt sauce & masala hot sauce

Veggie ‘Shawarma Skewer’ Feast for Two // £24

Squash & Halloumi marinated with hot & sweet spices

2 x Mowbray-made chargrilled flatbreads

Lemon & coriander hummus

Shredded iceberg

Pickles & peppers - our house pickled onions & Lombardy Peppers

House slaw - shredded veg dressed with rapeseed oil & sherry vinegar

House Fries to crisp at home

Spices & Sauces (to sprinkle & drizzle over your fries to recreate our ‘Dukkah Fries’: Dukkah (a mix of nuts, seeds & spices we toast and grind in the kitchen), garlic yoghurt sauce & masala hot sauce

(Allergens: Feasts for Two contain the following declarable allergens: gluten, milk, sesame, nuts & sulphites (vinegar) Please inform us about ANY allergies when ordering)

Sides and extras

Extra Flatbread £3

Chicken Wings - tandoori style, marinated with a house blend of spices, then chargrilled. With toasted cumin & mint yoghurt £7 

House Fries £3 

House Slaw £3 

1 x Harissa Lamb Adana skewer with garlic yoghurt sauce £6

1 x Squash & Halloumi skewer with garlic yoghurt sauce £5

Puds

White chocolate cheesecake with passionfruit curd £5

Rhubarb & Pistachio Frangipane Tart £5

How to Build a Mowbray Bab!

Spread a generous blob of hummus on your warm flatbread

Add sprinkling of iceberg.

Top with the chicken (and a couple of fries)

Drizzle over a decent spoonful of garlic yoghurt sauce, and hot sauce (if you like)

Add a few pickled onions & top with a pepper

Fold and apply to face! 

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