The Big Bab Weekend!
An ‘at home’ Feast of our favourite takeaway - an absolute joy of weekend in!
As always our spice pastes & blends are made from scratch to our own recipes and our flatbreads are rolled by hand & chargrilled.
We’ve put together three menus which are ideal for two to share, with some optional add-ons for a big weekend feast, or if you have an extra mouth to feed!
As ever - our Feasts are prepared and chilled ready to reheat at home!
Photos are of our Chicken ‘Shawarma’ Bab... !
Orders & Collections
Order by Tuesday 16th March - orders will cut off at 4.30pm! Collections to be made from The Mowbray, 118 Mowbray Street, S3 8FE from 2pm-6pm; you will be able to choose a slot when you check out. Please note this is a chilled meal to reheat at home; cooking instructions will be provided.
Kebab Shop
Chicken ‘Shawarma’ Feast for Two // £28
Shawarma style chicken - locally raised chicken, marinated with hot & sweet spices. Chargrilled, sliced & roasted ‘Shawarma’ style
2 x Mowbray-made chargrilled flatbreads
Lemon & coriander hummus
Shredded iceberg
Pickles & peppers - our house pickled onions & Lombardy Peppers
House slaw - shredded veg dressed with rapeseed oil & sherry vinegar
House Fries to crisp at home
Spices & Sauces (sprinkle & drizzle over your fries to recreate our ‘Dukkah Fries’: Dukkah (a mix of nuts, seeds & spices we toast and grind in the kitchen), garlic yoghurt sauce & masala hot sauce
Harissa Spiced Lamb ‘Adana’ Feast for Two // £28
‘Adana’ style lamb skewers - minced lamb, generously flavoured with our house-made Harrissa
2 x Mowbray-made chargrilled flatbreads
Lemon & coriander hummus
Shredded iceberg
Pickles & peppers - our house pickled onions & Lombardy Peppers
House slaw - shredded veg dressed with rapeseed oil & sherry vinegar
House Fries to crisp at home
Spices & Sauces (to sprinkle & drizzle over your fries to recreate our ‘Dukkah Fries’: Dukkah (a mix of nuts, seeds & spices we toast and grind in the kitchen), garlic yoghurt sauce & masala hot sauce
Veggie ‘Shawarma Skewer’ Feast for Two // £24
Squash & Halloumi marinated with hot & sweet spices
2 x Mowbray-made chargrilled flatbreads
Lemon & coriander hummus
Shredded iceberg
Pickles & peppers - our house pickled onions & Lombardy Peppers
House slaw - shredded veg dressed with rapeseed oil & sherry vinegar
House Fries to crisp at home
Spices & Sauces (to sprinkle & drizzle over your fries to recreate our ‘Dukkah Fries’: Dukkah (a mix of nuts, seeds & spices we toast and grind in the kitchen), garlic yoghurt sauce & masala hot sauce
(Allergens: Feasts for Two contain the following declarable allergens: gluten, milk, sesame, nuts & sulphites (vinegar) Please inform us about ANY allergies when ordering)
Sides and extras
Extra Flatbread £3
Chicken Wings - tandoori style, marinated with a house blend of spices, then chargrilled. With toasted cumin & mint yoghurt £7
House Fries £3
House Slaw £3
1 x Harissa Lamb Adana skewer with garlic yoghurt sauce £6
1 x Squash & Halloumi skewer with garlic yoghurt sauce £5
Puds
White chocolate cheesecake with passionfruit curd £5
Rhubarb & Pistachio Frangipane Tart £5
How to Build a Mowbray Bab!
Spread a generous blob of hummus on your warm flatbread
Add sprinkling of iceberg.
Top with the chicken (and a couple of fries)
Drizzle over a decent spoonful of garlic yoghurt sauce, and hot sauce (if you like)
Add a few pickled onions & top with a pepper
Fold and apply to face!