Supper Club! The Great Sheffield Roast
We’re putting a little Yorkshire magic in to Sunday’s throughout the year, getting things started with a decadent autumn roast!
There's no doubt about it, autumn is here and we intend on celebrating the turning of the seasons - Mowbray style.
The Mowbray Kitchen will be serving up slow cooked Sunday greatness, the crispiest roasties, excellent gravy and the tastiest Yorkshire trimmings... followed by a magnificent pud and top Sunday tipples.
Feasting is what we’ve become famous for and we serve up in plentitude, with the advice to pass, share, chat food, eat food, kick back and let it all come to you!
Join us, everyone's welcome!
We know how to do Sunday’s...
“Everything about it was beautiful. Best roast EVER!” Sam Beckett
ON THE TABLE
Mowbray-made bread & Yorkshire butter (v, g)
THE MAIN EVENT
Roast Yorkshire sirloin of beef - served medium rare
With proper gravy (of course)
For our vegetarian and vegan guests:
‘Gardener’s Pie’ - lentils braised with smoked garlic & thyme, topped with a root veg gratin (v, ve)
Hendo’s & onion gravy (v, ve)
SIDES TO SHARE
Yorkshire puddings (v, g)
Roasted cauliflower cheese (v, g)
Maple glazed parsnips (v, ve)
Mixed British kale & cavolo nero (v, ve)
Perfect Mowbray roasties (v, ve)
Buttery Bramley apple & blackberry crumble (g)
Warm nutmeg custard
Vanilla ice cream
We’ll serve your little one(s) their beef, yorkie & roasties so you can pick their favourite veg from the sharing dishes
(v) = vegetarian (ve) = vegan (g) = contains gluten
When booking adult places, please drop us a line if you wish to add children to your booking - email@example.com
Adult Roast 2 courses - £28
(veg option available)
Mini Roast 3 courses - £12
(12's and under)
Please drop us a line if you're in need of a high chair. We have a limited number of highchairs available which will book up fast, so if you're able to bring your own, that would be great.
If you have any queries, don’t hesitate to drop us a line to firstname.lastname@example.org.